While many people enjoy the bold flavor of black coffee, others find it too bitter or overpowering and may add sugar or cream to make it more palatable.
Green juices, typically made from a blend of vegetables like kale, spinach, and celery, can have a strong and sometimes acquired taste that not everyone enjoys.
Wheatgrass shots are known for their potent and grassy flavor, which can be intense and off-putting for some due to its strong herbal taste.
Kombucha is a fermented tea beverage that has gained popularity for its probiotic benefits. However, its tart and vinegary taste can be an acquired taste that not everyone enjoys.
Matcha, a powdered green tea, has a distinct and often earthy taste that some find bitter or too strong, especially if they are not accustomed to it.
Beet juice is known for its earthy and slightly sweet taste, but its strong and distinctive flavor can be polarizing, with some people finding it unpleasant.
Campari is an alcoholic liqueur with a bitter and herbal taste. While it is a key ingredient in cocktails like the Negroni, its bitter flavor can be challenging for some to appreciate on its own.
While packed with nutrients, veggie smoothies made with ingredients like kale, broccoli, or spinach can have a strong and sometimes "grassy" taste that may not appeal to everyone.