Yogurt contains beneficial bacteria known as probiotics that promote a healthy gut by balancing the gut microbiome.
Similar to yogurt, kefir is a fermented dairy product that contains a diverse range of probiotics. It can support gut health and improve digestion.
Sauerkraut is fermented cabbage that is rich in probiotics and fiber. It helps promote gut health by supporting a healthy balance of bacteria in the gut.
Kimchi is a traditional Korean dish made from fermented vegetables, including cabbage, radishes, and spices. It contains probiotics and is known to enhance gut health.
Kombucha is a fermented tea beverage that is rich in probiotics and antioxidants. It can aid in digestion and promote a healthy gut environment.
Ginger has anti-inflammatory properties and can help soothe the digestive system. It may relieve symptoms such as bloating and nausea.
Garlic contains compounds that have prebiotic properties, nourishing the beneficial bacteria in the gut. It also has antimicrobial properties that can help maintain a healthy gut environment.
Turmeric contains curcumin, a compound with anti-inflammatory and antioxidant properties. It may help reduce inflammation in the gut and support overall digestive health.